Pea soup: ingredients-
soaked marrowfat peas- overnight in bicarbonate
a small onion chopped
2 carrots finely chopped
Salt and pepper
ths method-
Put it all in a pan
Add water just to cover the ingredients
Bring it all to the boil and simmer
Add more water for desired thickness
Spiced sweet potato and parsnip soup: ingredients-
2 sweet potatos
1 parsnip
fresh Chili
fresh garlic 2 cloves
thyme, parsley, salt and pepper
water
the method-
Sauté all ingredients in chosen oil or butter
Add water and simmer
When soft slightly mash
Add salt and pepper
Parched peas: ingredients-
soak peas in hot water and bicarbonate soda overnight
rinse throughly
add water
bring to boil
simmer
when the peas split the pea soup is ready
vegetable broth
barley
1 carrot
1 leek
Half a swede
2 sticks celery
heart of a Savoy cabbage
The method-
chop all ingredients and saute in chosen oil or butter
Add water
Add barley
Bring to the boil
and simmer
add parsley, thyme, and salt and pepper